Cupcake Central aren't like your average cupcake bakery. They don’t fuss around with fancy frills and flowers. Instead, they focus on creating cupcakes like you’ve never tasted before.
Their days are spent perfecting recipes and sourcing the highest-quality ingredients from around the world – like Nielsen-Massey Madagascar Bourbon Vanilla Extract, Belgian Callebaut Chocolate, the creamiest butter and locally farmed free-range eggs.
It’s hard work. But it’s worth it – because it means that every time someone bites into one of their scrumptious little creations, they get to watch a face light up. For Cupcake Central, that’s a dream come true.